Easy Chocolate Chip Cookies
Indulge in these Easy Chocolate Chip Cookies that promise a delightful experience for cookie lovers of all ages. With their perfectly chewy texture and crisp edges, these cookies are an irresistible treat for family gatherings or cozy nights at home. Best of all, this one-bowl recipe requires no mixer and can be prepared in just 20 minutes, making it an ideal choice for last-minute cravings. Customize your cookies by adding nuts or swapping chocolate chips for your favorite flavors. Enjoy the warm, gooey goodness straight from the oven or pair them with milk for a classic combination!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup melted butter (salted or unsalted)
- 1 ½ cups light brown sugar
- ½ cup granulated sugar
- 2 teaspoons vanilla extract
- 2 eggs
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 2 cups chocolate chips (+ ½ cup reserved)
- Flaky sea salt (optional)
Instructions
- Preheat the oven to 375°F and line a baking sheet with parchment paper.
- In a large mixing bowl, combine melted butter with both sugars until well mixed.
- Add vanilla extract and eggs; stir until combined.
- Gradually fold in flour, baking soda, and salt until just incorporated.
- Gently mix in chocolate chips.
- Scoop dough onto the baking sheet, spacing them apart, and flatten slightly.
- Sprinkle reserved chocolate chips on top and add flaky sea salt if desired.
- Bake for 9-11 minutes until golden brown around edges; cool before serving.
Nutrition
- Serving Size: 1 cookie (approximately 30g)
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://recipestwist.com/easy-chocolate-chip-cookies/