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Classic Cucumber Ranch Crack Salad

Classic Cucumber Ranch Crack Salad

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Classic Cucumber Ranch Crack Salad is the ultimate refreshing side dish, perfect for summer gatherings or quick meal prep. This delightful salad combines crunchy cucumbers with a creamy ranch dressing, sharp cheddar cheese, and zesty dill, making it a crowd-pleaser at potlucks and picnics. Ready in just 10 minutes, it’s easy to whip up and can be customized to suit your taste.

Ingredients

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  • 2 cups sliced cucumbers (English or Persian preferred)
  • ½ cup shredded sharp cheddar cheese
  • â…“ cup cooked turkey bacon (crumbled)
  • 2 tbsp finely chopped red onion
  • 12 tbsp chopped fresh dill (or 1 tsp dried dill)
  • ½ cup sour cream
  • 1 tbsp dry ranch seasoning mix

Instructions

  1. Crisp the turkey bacon in a pan until crunchy; crumble and set aside.
  2. Slice cucumbers into ¼-inch rounds without peeling if using English or mini cucumbers.
  3. In a mixing bowl, blend sour cream and ranch seasoning until smooth.
  4. Combine cucumbers, cheddar cheese, crumbled turkey bacon, red onion, and dill in a large bowl.
  5. Pour the dressing over the salad mixture and gently toss until fully coated.
  6. Season with salt and pepper to taste; chill for 10–15 minutes before serving.

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