Easy Stuffed Bagel Bites

Easy Stuffed Bagel Bites are a delightful treat that can brighten up any breakfast, brunch, or snack time. These mini bagel bites are made from a simple four-ingredient dough and stuffed with creamy goodness. The best part? There’s no boiling or yeast required! Perfect for gatherings or as a quick bite to enjoy at home, these Easy Stuffed Bagel Bites will remind you of your favorite café snacks.

Why You’ll Love This Recipe

  • Quick Preparation: With just 20 minutes of prep time, you can whip up these delicious bites in no time.
  • Minimal Ingredients: Made with only four main ingredients, this recipe is easy to follow and budget-friendly.
  • Versatile Filling Options: While cream cheese is a classic choice, feel free to experiment with other fillings like herbs or vegetables.
  • Perfect for Any Occasion: Whether it’s a casual brunch, a party appetizer, or an afternoon snack, these bagel bites fit right in.
  • Kid-Friendly Fun: Involve the kids in the kitchen by letting them help stuff and shape these tasty treats!

Tools and Preparation

Before diving into making your Easy Stuffed Bagel Bites, gather some essential tools to make the process smoother.

Essential Tools and Equipment

  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Large spoon
  • Rolling pin (optional)
  • Whisk

Importance of Each Tool

  • Baking sheet: Provides a sturdy surface for baking your bagel bites evenly.
  • Parchment paper: Prevents sticking and makes cleanup easy after baking.
  • Mixing bowl: Ensures you have enough space to combine all ingredients without spilling.
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Ingredients

To make these Easy Stuffed Bagel Bites, you’ll need the following ingredients:

For the Dough

  • 1 cup plain greek yogurt
  • 1 cup all purpose flour
  • 2 tsps baking powder
  • ½ tsp salt

For the Filling

  • 4 oz. cream cheese, cut into 8 cubes (about 1½ tsp each)

For Topping

  • 1 egg white, whisked
  • Everything But The Bagel Seasoning (EBTB), for sprinkling

How to Make Easy Stuffed Bagel Bites

Step 1: Preheat the Oven

Turn your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper.

Step 2: Make the Dough

Mix the flour, baking powder, and salt together in a large bowl. Add the Greek yogurt and stir with a large spoon until a sticky dough forms. You’ll know it’s ready when it pulls away from the sides of the bowl.

Step 3: Form the Balls

Lightly flour your work surface and divide the dough into 8 pieces. Use your hands to tightly roll/form each piece into balls. This helps ensure that each ball holds its filling while baking.

Step 4: Stuff Them!

Flatten each ball with your hand until it’s about ¼ inch thick. Place a cube of cream cheese in the center of each flattened ball. Fold the dough around the cream cheese to seal it inside. Ensure all sides are properly sealed by wetting your fingers with hot water and rubbing the creases together. Roll each stuffed ball again to further secure it.

Step 5: Bake

Place the stuffed balls on your prepared baking sheet. Brush them with whisked egg white and sprinkle EBTB seasoning on top. Bake for about 25 minutes or until they turn golden brown.

Step 6: Serve

Once baked, transfer the bagel bites to a tray to cool slightly before serving them warm. Enjoy these delightful Easy Stuffed Bagel Bites at any occasion!

How to Serve Easy Stuffed Bagel Bites

Easy Stuffed Bagel Bites are a delightful treat that can be enjoyed in many ways. Whether for breakfast, brunch, or as a snack, these little bites can be paired with various accompaniments to elevate your dining experience.

With a Dipping Sauce

  • Creamy Ranch – A cool and tangy ranch dressing pairs perfectly with the warm, cheesy bagel bites.
  • Spicy Sriracha – For those who love heat, a drizzle of sriracha adds a nice kick to the creaminess.
  • Honey Mustard – This sweet and tangy sauce complements the savory flavors of the bagel bites.

As Part of a Brunch Spread

  • Fresh Fruit Platter – Serve alongside seasonal fruits like berries and melons for a refreshing contrast.
  • Yogurt Parfaits – Layer yogurt with granola and fruit for a deliciously balanced meal.
  • Mini Quiches – Offer these savory pastries for added variety and flavor at your brunch table.

With a Salad

  • Caesar Salad – A classic Caesar salad provides crisp greens and creamy dressing that pairs well with the bagels.
  • Caprese Salad – The freshness of tomatoes, basil, and mozzarella brings brightness to your plate.

How to Perfect Easy Stuffed Bagel Bites

Perfecting your Easy Stuffed Bagel Bites is all about technique and attention to detail. Follow these tips to ensure they turn out delicious every time.

  • Use Fresh Ingredients – Fresh flour and yogurt will provide better texture and flavor in your dough.
  • Don’t Overwork the Dough – Mix just until combined. Overworking can make the bites tough instead of fluffy.
  • Seal Carefully – Ensure each bagel bite is sealed tightly to prevent any cream cheese from leaking during baking.
  • Experiment with Fillings – Try different fillings like herbs or vegetables along with cream cheese for unique flavors.
  • Adjust Baking Time if Needed – Keep an eye on them in the oven; every oven varies slightly, so adjust baking time if necessary.

Best Side Dishes for Easy Stuffed Bagel Bites

Pairing side dishes with your Easy Stuffed Bagel Bites can enhance the meal experience. Here are some great options to consider.

  1. Mixed Green Salad – A light salad with vinaigrette adds freshness and balances the richness of the bagels.
  2. Vegetable Crudités – Fresh cut veggies served with hummus provide crunch and nutrition beside your bagel bites.
  3. Potato Wedges – Crispy potato wedges seasoned with herbs make for a hearty side option that’s always popular.
  4. Coleslaw – A tangy coleslaw offers a crunchy texture that contrasts nicely with soft bagel bites.
  5. Sweet Potato Fries – These provide a sweet flavor that pairs well with savory stuffed bites; serve them crispy for best results.
  6. Chips & Salsa – A crunchy snack that’s easy to prepare; just pair tortilla chips with fresh salsa for added zest.
  7. Fruit Salad – Seasonal fruits diced up offer sweetness that complements the savory notes of your dish.
  8. Pickles or Olives – Adding a small bowl of pickles or olives introduces briny notes that enhance overall flavor.

Common Mistakes to Avoid

Making Easy Stuffed Bagel Bites can be simple, but there are some common mistakes to watch out for.

  • Not measuring ingredients accurately: Using too much or too little flour or yogurt can affect the dough’s consistency. Use measuring cups for precision.
  • Overworking the dough: Kneading the dough too much can make it tough. Mix just until combined and stop when the dough pulls away from the bowl.
  • Skipping the sealing step: Failing to seal the cream cheese inside can lead to a messy bake. Ensure all edges are tightly sealed before rolling.
  • Baking at the wrong temperature: An oven that’s not preheated or set at the wrong temperature can result in uneven baking. Always preheat your oven to 375 degrees Fahrenheit.
  • Neglecting seasoning: Forgetting to sprinkle Everything But The Bagel Seasoning on top means missing out on flavor. Don’t skip this step for extra taste!
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container in the fridge for up to 3 days.
  • Allow them to cool completely before sealing to prevent moisture buildup.

Freezing Easy Stuffed Bagel Bites

  • Place them in a freezer-safe bag or container, separating layers with parchment paper.
  • They can be frozen for up to 2 months.

Reheating Easy Stuffed Bagel Bites

  • Oven: Preheat to 350 degrees Fahrenheit and bake for about 10-15 minutes until warmed through.
  • Microwave: Heat on a microwave-safe plate for 30-second intervals until warm, but note this may soften the texture.
  • Stovetop: Heat in a covered skillet over low heat for about 5 minutes, turning occasionally until warmed.

Frequently Asked Questions

What are Easy Stuffed Bagel Bites?

Easy Stuffed Bagel Bites are mini bagels made with a simple dough and filled with cream cheese. They are quick to prepare and perfect as a snack or breakfast item.

How long does it take to make Easy Stuffed Bagel Bites?

The total time to make these Easy Stuffed Bagel Bites is approximately 45 minutes, including prep and baking.

Can I customize my Easy Stuffed Bagel Bites?

Absolutely! You can add other fillings like herbs, vegetables, or different cheeses based on your taste preferences.

Are Easy Stuffed Bagel Bites healthy?

These bagel bites can be a healthier snack option compared to traditional fried snacks since they are baked and made with Greek yogurt and whole ingredients.

What should I serve with Easy Stuffed Bagel Bites?

They pair well with fresh fruits, dips like hummus, or even salads for a balanced meal or snack.

Final Thoughts

Easy Stuffed Bagel Bites offer a delicious way to enjoy homemade snacks without much hassle. Their versatility allows you to customize fillings according to your preferences. Try them today for breakfast, brunch, or as an easy snack!

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Easy Stuffed Bagel Bites

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Easy Stuffed Bagel Bites are a delightful and easy-to-make treat that brings the café experience right to your kitchen. These mini bagel bites are made with a simple four-ingredient dough and stuffed with creamy filling, making them perfect for breakfast, brunch, or as a snack anytime. With no boiling or yeast required, you can whip these up in just 20 minutes of prep time. Their versatility allows for various fillings beyond cream cheese, letting you customize them to suit your taste. Whether you’re hosting a gathering or enjoying a quiet day at home, these Easy Stuffed Bagel Bites are sure to impress!

  • Author: Sophie Lancaster
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 cup plain Greek yogurt
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 4 ounces cream cheese, cut into cubes
  • Whisked egg white for topping
  • Everything But The Bagel Seasoning for sprinkling

Instructions

  1. Preheat your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine flour, baking powder, and salt. Add Greek yogurt and mix until a sticky dough forms.
  3. Divide the dough into 8 pieces and roll each into balls.
  4. Flatten each ball and place a cube of cream cheese in the center. Fold the dough around the filling and seal tightly.
  5. Place on the baking sheet, brush with egg white, sprinkle with seasoning, and bake for about 25 minutes until golden brown.
  6. Allow to cool slightly before serving warm.

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 10mg

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