Air Fryer Pizza Rolls: Discover the Crispy Delight!
Air Fryer Pizza Rolls: Discover the Crispy Delight! are an irresistible snack that brings joy to any gathering. These crispy bites, filled with gooey cheese and savory turkey pepperoni, are perfect for game nights, parties, or a cozy movie marathon at home. With their golden-brown crust and deliciously cheesy interior, they cater to all tastes. Plus, making them in an air fryer keeps them light yet satisfying!
Why You’ll Love This Recipe
- Quick Preparation: Whip up these pizza rolls in just 40 minutes, making them ideal for last-minute snacks.
- Crispy Texture: Air frying creates a perfectly crispy exterior while keeping the filling gooey and flavorful.
- Customizable Filling: Feel free to swap out turkey pepperoni for your favorite fillings, like veggies or different cheeses.
- Kid-Friendly: These pizza rolls are a hit with kids and adults alike, making them great for family gatherings.
- Perfect for Sharing: Serve them at parties or potlucks to impress your guests with minimal effort.
Tools and Preparation
Before you get started, gather the necessary tools to ensure a smooth cooking experience.
Essential Tools and Equipment
- Air fryer
- Rolling pin (if using homemade dough)
- Mixing bowl
- Baking sheet (optional)
Importance of Each Tool
- Air fryer: This is the main appliance that cooks your pizza rolls quickly while maintaining their crispiness.
- Rolling pin: If you’re making your own dough, this tool helps achieve the perfect thickness for rolling out the dough evenly.

Ingredients
A delightful recipe for making crispy air fryer pizza rolls filled with gooey cheese and savory turkey pepperoni, perfect for snacking or parties.
For the Pizza Rolls
- Pizza dough (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1 cup turkey pepperoni slices
- Marinara sauce (for dipping)
- 1 tsp Italian seasoning
- Pinch of salt
- Olive oil (for spraying)
How to Make Air Fryer Pizza Rolls: Discover the Crispy Delight!
Step 1: Gather Your Ingredients
Make sure you have all your ingredients ready before starting. This ensures a seamless cooking process.
Step 2: Prepare the Dough
Let the dough sit at room temperature for 20 minutes if using store-bought or roll out your homemade dough to get it ready.
Step 3: Cut the Dough
Cut the rolled-out dough into 3×3 inch squares. Making uniform squares helps ensure even cooking.
Step 4: Fill Each Square
Fill each square with shredded mozzarella cheese, turkey pepperoni slices, Italian seasoning, and a pinch of salt. Be generous but don’t overfill!
Step 5: Seal the Rolls
Fold the dough over the filling and crimp the edges to seal each roll securely. This prevents any filling from leaking during cooking.
Step 6: Preheat Your Air Fryer
Preheat your air fryer to 375°F (190°C) for about 5 minutes. Preheating ensures even cooking from start to finish.
Step 7: Arrange in Air Fryer Basket
Lightly spray the air fryer basket with olive oil and arrange your pizza rolls in a single layer. Avoid overcrowding for best results.
Step 8: Cook Your Pizza Rolls
Cook the pizza rolls for 8-10 minutes, shaking the basket halfway through to ensure they cook evenly on all sides.
Step 9: Cool and Serve
Once cooked, let the rolls cool slightly before serving them alongside marinara sauce for dipping. Enjoy your crispy delight!
How to Serve Air Fryer Pizza Rolls: Discover the Crispy Delight!
Air fryer pizza rolls are a tasty snack that can be enjoyed in various ways. Whether you’re hosting a party or having a cozy night in, these serving suggestions will elevate your experience.
Pair with Dipping Sauces
- Marinara Sauce: A classic choice that complements the cheesy filling perfectly.
- Ranch Dressing: For a creamy contrast, ranch adds a delicious twist to your rolls.
- Garlic Butter: Drizzling melted garlic butter enhances flavor and adds richness.
Create a Snack Platter
- Veggie Sticks: Serve with fresh carrot and celery sticks for a crunchy side.
- Cheese Cubes: Add assorted cheese cubes for variety and extra flavor.
- Olives and Pickles: Include olives or pickles for a tangy bite that balances the richness of the rolls.
Offer as Party Finger Food
- Skewers: Thread mini skewers with pizza rolls and cherry tomatoes for easy handling.
- Mini Cups: Serve individual portions in cups for guests to grab on the go.
How to Perfect Air Fryer Pizza Rolls: Discover the Crispy Delight!
Perfecting air fryer pizza rolls is easy with just a few tips. Follow these suggestions for the best results.
- Boldly Preheat Your Air Fryer: Always preheat your air fryer to ensure even cooking and crispiness.
- Boldly Use Cooking Spray: Lightly spray the basket with olive oil to prevent sticking and enhance browning.
- Boldly Don’t Overcrowd the Basket: Allow space between rolls for optimal air circulation, leading to crispy results.
- Boldly Shake Halfway Through Cooking: Gently shake the basket halfway through cooking to promote even browning on all sides.
- Boldly Let Them Cool Slightly: Allowing them to cool for a few minutes helps set the cheese and prevents burns when biting into them.
Best Side Dishes for Air Fryer Pizza Rolls: Discover the Crispy Delight!
These side dishes make excellent companions for your air fryer pizza rolls, adding variety and nutrition to your meal.
- Garden Salad: A fresh mix of greens, cucumbers, and tomatoes dressed lightly in vinaigrette provides a refreshing contrast.
- Sweet Potato Fries: Baked sweet potato fries offer a sweet complement that pairs well with savory pizza flavors.
- Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze create a flavorful bite-sized treat.
- Stuffed Mushrooms: Baked mushrooms filled with herbs and cheese add an earthy flavor that enhances any meal.
- Fruit Salad: A mix of seasonal fruits can cleanse the palate between bites of rich pizza rolls.
- Garlic Breadsticks: These warm, buttery sticks are perfect for dipping in marinara sauce alongside your pizza rolls.
Common Mistakes to Avoid
Making air fryer pizza rolls can be straightforward, but there are common pitfalls to watch out for.
- Incorrect dough thickness: Using dough that is too thick can lead to uneven cooking. Roll the dough to about 1/8 inch thick for the best texture.
- Overfilling the rolls: Adding too much filling can cause the rolls to burst open while cooking. Stick to a tablespoon or so of filling per roll.
- Not preheating the air fryer: Skipping this step can result in longer cooking times and uneven crispiness. Always preheat your air fryer for optimal results.
- Ignoring the shaking step: Failing to shake the basket halfway through cooking may lead to uneven browning. Make sure to give it a gentle shake for even crispiness.
- Serving without cooling: Serving immediately after cooking may result in burns from hot cheese. Allow them to cool for a few minutes before serving.
Storage & Reheating Instructions
Refrigerator Storage
- item Store leftover pizza rolls in an airtight container.
- item They will last up to 3 days in the refrigerator.
Freezing Air Fryer Pizza Rolls: Discover the Crispy Delight!
- item Place cooled pizza rolls in a single layer on a baking sheet and freeze them until solid.
- item Transfer frozen rolls to a freezer-safe bag or container; they will last up to 2 months.
Reheating Air Fryer Pizza Rolls: Discover the Crispy Delight!
- Oven: Preheat your oven to 375°F (190°C) and bake for 10-15 minutes until crispy.
- Microwave: Heat on medium power for about 30 seconds, but this may not retain crispiness.
- Stovetop: Heat in a pan over medium heat with a little oil, turning frequently until warmed through and crispy.
Frequently Asked Questions
If you have questions about making Air Fryer Pizza Rolls, you’re not alone! Here are some common inquiries.
How do I make Air Fryer Pizza Rolls from scratch?
To make them from scratch, prepare your pizza dough using flour, yeast, water, and salt. Follow the same filling instructions as above once your dough is ready.
Can I use different fillings for my Air Fryer Pizza Rolls?
Absolutely! Feel free to experiment with different cheeses, vegetables, or cooked meats like chicken or beef.
How long do Air Fryer Pizza Rolls take to cook?
Air fryer pizza rolls typically take between 8-10 minutes at 375°F (190°C) for that perfect crispy finish.
Can I make Air Fryer Pizza Rolls ahead of time?
Yes! You can prepare them beforehand and either refrigerate or freeze them until you’re ready to cook.
Final Thoughts
Air Fryer Pizza Rolls offer a delightful snack that’s both crispy and gooey. They are perfect for parties or casual snacking. Customize your rolls with various fillings like vegetables or different cheeses to suit your taste. Give this recipe a try today!
Air Fryer Pizza Rolls: Discover the Crispy Delight!
Air Fryer Pizza Rolls are the ultimate snack, combining a crispy exterior with a gooey, cheesy filling that everyone loves. Perfect for game nights, parties, or cozy movie marathons, these delightful bites are filled with savory turkey pepperoni and mouthwatering melted cheese. The air fryer technique ensures they come out light yet satisfying, making them a healthier option compared to traditional frying.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: Italian
Ingredients
- Pizza dough (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1 cup turkey pepperoni slices
- Marinara sauce (for dipping)
- 1 tsp Italian seasoning
- Pinch of salt
- Olive oil (for spraying)
Instructions
- Gather all ingredients to ensure a smooth cooking process.
- If using store-bought dough, let it sit at room temperature for 20 minutes. Roll out homemade dough to about 1/8 inch thick.
- Cut the rolled-out dough into 3×3 inch squares for even cooking.
- Fill each square with mozzarella cheese, turkey pepperoni slices, Italian seasoning, and a pinch of salt.
- Fold the dough over the filling and crimp the edges to seal securely.
- Preheat your air fryer to 375°F (190°C) for about 5 minutes.
- Lightly spray the air fryer basket with olive oil and arrange pizza rolls in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through for even browning.
- Allow to cool slightly before serving with marinara sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 95
- Sugar: 0 g
- Sodium: 220 mg
- Fat: 5 g
- Saturated Fat: 2 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 9 g
- Fiber: 0 g
- Protein: 5 g
- Cholesterol: 15 mg
